October 13, 2010

Apple Pie on a Stick

This recipe is from my camping-chef extraordinaire sister in law Michelle.
They are to DIE for yummy!!

Apples
Roasters
Cinnamon
Sugar

Slowly (and I mean slowly- take your time) roast your apples over hot coals. The apple will begin to split and juices come out, this means you're close. When ready, peel the apple

and roll it in cinnamon and sugar.

Enjoy!

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