January 5, 2010

Spiced Oyster Crackers

Got this one from Jenna, who got it from Sister's Cafe. SO easy and yummy!!

2 packages oyster crackers
¾ cup canola oil
Hidden Valley ranch dressing dry mix
1 Tbsp garlic powder
1 Tbsp dill weed
1 Tbsp lemon pepper

Heat oil in microwave until luke warm. In the meantime, combine all dry ingredients. Drizzle oil over oyster crackers. Mix in dry ingredients. Shake or stir to coat. These are better a day or two after you make them.
(I mixed it all in a gallon ziplock and it worked great!)

These are great for toting along for kids' snacks. They are also perfect for game night or just munching!

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